Refugees count on donations from outside UNHCR camps to supplement the currently reduced food assistance programs. However, money is not the only form of support that can be given. Over the past few weeks, we have been working with people who have opted to share their skills, creativity and knowledge. This week, Kadjosi tells us about the contribution of two allies from India.
DES is delighted to announce a new wave of inspiration and support coming from Ranajeet Shanbhag and Mrinalini Nigde, who have shared an innovative solution developed through the Design Innovation Center (DIC) at Vigyan Ashram, India. Their proposal, the introduction of Flat Plate Solar Dryer technology using polycarbonate sheets, presents a life-changing opportunity for thousands of refugees in Kakuma and the surrounding host community.
Vigyan Ashram, Pune Maharashtra
Although Kakuma is rich in sunlight, food insecurity remains a daily challenge. Poor storage, high temperatures, and the absence of reliable preservation methods cause many fresh vegetables and fruits to spoil within hours. The idea presented by Ranajeet and Mrinalini aligns perfectly with DES’s mission to promote dignity, self-reliance, and sustainable development.
Why This Idea Matters for Refugees in Kakuma
Kakuma Refugee Camp relies heavily on external food supplies, especially from Kitale and Uganda. During rainy seasons, transportation often becomes difficult, leading to scarcity and hunger. Refugees who grow small amounts of vegetables at home face another issue: they cannot store surplus produce for later use.
The innovation proposed by Ranjeet and Mrinalini offers a sustainable community-based solution. It leverages nothing more than sunlight, affordable materials, and simple construction techniques. For refugees who lack electricity, refrigeration, and formal income opportunities, this idea can be a game-changer.
Benefits To The Community
Improved Food Security
When food lasts longer, families are better protected during shortages. The solar-drying concept will allow refugees to save vegetables and fruits for weeks instead of days, promoting healthier and more resilient households.
New Income Opportunities
DES plans to support youth and women to learn fabrication, operation, and small-business management. Selling preserved vegetables, fruits, herbs, or fish can create new income streams within the camp.
Reduced Food Waste
Every week, large amounts of fresh vegetables go bad in Kakuma markets due to heat and lack of storage. This innovation will help the community reduce losses significantly.
Clean And Environmentally Friendly
The system requires no fuel, no electricity, and produces no smoke. It is a green solution for a community already stressed by deforestation and climate impacts.
Support To DES Agricultural Projects
As DES expands its food-forest, tree-planting, and permaculture work, the ability to preserve surplus harvests becomes essential. This idea aligns perfectly with our long-term sustainability goals.
A Step Toward Refugee-Led Innovation
DES greatly appreciates Ranajeet Shanbhag and Mrinalini Nigde for sharing this transformative idea. Their support strengthens our belief that innovation does not belong only in laboratories—it belongs in the hands of communities determined to survive, grow, and thrive.
Together, we can build a more resilient and empowered Kakuma.
In order to bring this great idea to fruition, DES needs your financial support. We estimate the cost of materials to build one solar dryer to be approximately $100 USD. If you would like to help, please donate here.
If you have skills or ideas you feel may help, please leave a comment below or email Kadjosi.